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PT's Coffee

Typica Anaerobic Natural

Typica Anaerobic Natural

Roast to Ship

Regular price $29.50 USD
Regular price Sale price $29.50 USD
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Characteristics

Triangle Accent
Roast

Light

Body

Dense

Acidity

Juicy

Notes

Blackberry Jam, Dark Chocolate, Pomegranate

Farm

Hacienda La Papaya

Farmer

Juan Peña

Elevation

1900 - 2100 MASL

Varietal

Typica Mejorado

Process

Anaerobic Natural

Location

Loja Province

Story

Triangle Accent

Typica Mejorado is a genetically distinct line of Typica developed and propagated in Ecuador. Research and fieldwork (including collaborations with geneticists and sensory analysts) suggest that Typica Mejorado is likely a hybrid between classic Typica and Ethiopian landrace varieties, possibly introduced through earlier experimental plantings by Ecuador’s national coffee research institute.

This was the first coffee variety planted at Hacienda La Papaya in 2009, using seeds sourced from an experimental farm in northern Ecuador. A batch of "mother plants" is maintained as a source of seeds for reproduction, with the aim of conserving the genetics of the variety.

After being harvested, selected, and cleaned, the cherries go to polyethylene tanks to be fermented for up to 240 hours after oxygen is forced out. Fermentation tanks are shaded so that temperatures during fermentation are not allowed to exceed 24° C (75° F). After fermenting, the cherries are transferred to drying rooms for approximately 30 days.

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Established: 1993
Owners: Jeff Taylor, Fred Polzin
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Awards:
  • 2020 Good Food Award Finalist
  • 2019 +2018 Best Coffee in Every State (Food + Wine)
  • 2013 Good Food Award Winner
  • 2011 Top 17 Roasters in America - Fortune Magazine
  • 2009 Macro Roaster of the Year (Roast Magazine)
Story:

PT's Coffee Roasting Co. is an award-winning coffee roaster founded in Topeka, Kansas, in 1993.2020 Good Food Award Finalist

Our mission: exceptional coffee, lifelong friendships, and the wisdom to appreciate both.

They were named Roast Magazine's Roaster of the Year in 2009. Nearly 80% of the coffee we produce is acquired through our Direct Trade program. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

Today, we roast dozens of single-origin specialty coffees and signature blends for our retail locations, wholesale clients, and online customers around the world.

PT's is among the leading roasters reviewed by industry resource Coffee Review, with nearly forty 94+ scores and seven appearances on their Top 30 Coffees of the Year. PT's has also received accolades from the Good Food Foundation and publications including Uncrate, Food + Wine, Gear Patrol, The Daily Meal, and more. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.