• Colombia Finca Santa Maria Lote Valeria Washed
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Story

Triangle Accent

This juicy light roast opens with aromas of clementine and sugar cookie. Notes of navel orange, cocoa powder, and red grape accompany limeade acidity in the cup, with lingering aftertastes of macadamia, grapefruit, and cardamom.

Growing conditions at Finca Santa Maria in Nariño are unique, with long hours of sunlight and hot springs allowing the coffee trees to grow at higher, colder altitudes approaching 1900 masl. This results in a coffee we value for its great level of sweetness and acidity. Lote Valeria consists of Caturra from various growing plots at the farm.

PT's Coffee

Colombia Finca Santa Maria Lote Valeria Washed

Colombia Finca Santa Maria Lote Valeria Washed

Roast & Ships Monday - Thursday

$22.00 USD $18.70 USD
Sale 15% off
$22.00 USD
$22.00 USD
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Size
Shipping calculated at checkout.

Characteristics

Roast

Light

Body

Medium

Acidity

Bright

Notes

Red Grape, Cocoa Powder, Limeade

Farm

Finca Santa Maria

Farmer

Armando Benavides Portilla

Elevation

1,850 MASL

Varietal

Caturra

Process

Washed

Location

Nariño, Colombia

Story

Triangle Accent

This juicy light roast opens with aromas of clementine and sugar cookie. Notes of navel orange, cocoa powder, and red grape accompany limeade acidity in the cup, with lingering aftertastes of macadamia, grapefruit, and cardamom.

Growing conditions at Finca Santa Maria in Nariño are unique, with long hours of sunlight and hot springs allowing the coffee trees to grow at higher, colder altitudes approaching 1900 masl. This results in a coffee we value for its great level of sweetness and acidity. Lote Valeria consists of Caturra from various growing plots at the farm.

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Established: 1993
Owners: Jeff Taylor, Fred Polzin
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Awards:
  • 2020 Good Food Award Finalist
  • 2019 +2018 Best Coffee in Every State (Food + Wine)
  • 2013 Good Food Award Winner
  • 2011 Top 17 Roasters in America - Fortune Magazine
  • 2009 Macro Roaster of the Year (Roast Magazine)
Story:

PT's Coffee Roasting Co. is an award-winning coffee roaster founded in Topeka, Kansas, in 1993.2020 Good Food Award Finalist

Our mission: exceptional coffee, lifelong friendships, and the wisdom to appreciate both.

They were named Roast Magazine's Roaster of the Year in 2009. Nearly 80% of the coffee we produce is acquired through our Direct Trade program. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

Today, we roast dozens of single-origin specialty coffees and signature blends for our retail locations, wholesale clients, and online customers around the world.

PT's is among the leading roasters reviewed by industry resource Coffee Review, with nearly forty 94+ scores and seven appearances on their Top 30 Coffees of the Year. PT's has also received accolades from the Good Food Foundation and publications including Uncrate, Food + Wine, Gear Patrol, The Daily Meal, and more. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.