• Edwin Noreña Honey Peach Co-Ferment
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Story

Triangle Accent

A peach co-ferment worth talking about.

This is our second release from standout producer Edwin Noreña, and it leans all the way into juicy, peach-forward intensity. Grown at Campo Hermoso, this inoculated carbonic honey co-ferment is lush, jammy, and deeply wine-like, dialing the peach character up to full volume.

In the cup: peach nectar (and plenty of it), watermelon bubblegum, jasmine, and pink lemonade.

If you’re chasing something bold, expressive, and unmistakably different, this one delivers.

JBC Coffee Roasters

Edwin Noreña Honey Peach Co-Ferment

Edwin Noreña Honey Peach Co-Ferment

Roast & Ships Monday thru Friday

$31.75 USD
$31.75 USD
Sale Sold out
Size
Shipping calculated at checkout.

Characteristics

Roast

Light

Body

Jammy

Acidity

Winey

Notes

Peach Nectar, Watermelon Bubblegum, Jasmine, Pink Lemonade

Farm

Finca Campo Hermoso

Farmer

Edwin Noreña

Elevation

1500 - 1750 Masl

Varietal

Geisha

Process

Honey process, triple fermented with added coffee cherry must and dehydrated peaches.

Location

Circasia. Quindio, Colombia

Story

Triangle Accent

A peach co-ferment worth talking about.

This is our second release from standout producer Edwin Noreña, and it leans all the way into juicy, peach-forward intensity. Grown at Campo Hermoso, this inoculated carbonic honey co-ferment is lush, jammy, and deeply wine-like, dialing the peach character up to full volume.

In the cup: peach nectar (and plenty of it), watermelon bubblegum, jasmine, and pink lemonade.

If you’re chasing something bold, expressive, and unmistakably different, this one delivers.

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Established: 1994
Owners: Mike and Laura Johnson
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Awards:
  • 2021, 2018, 2016 Good Food Awards Winner
  • 2019, 2018, 2017, 2016 Golden Bean Awards!
  • Coffee Review Rated many coffees over 91+ scores.
  • 12 best coffee roasters in the U.S.~Forbes, Dec 2018
Story:

Unparalleled quality, a human story, and sustainability – that’s our coffee philosophy.

Unparalleled quality. We won’t buy a coffee unless we know that it will inspire you.

A human story. Often times a producer’s story gets lost in the coffee supply chain. It’s our focus to provide a seed-to-cup experience, honoring everyone involved

Sustainability. We purchase coffees directly from producers and through brokers who share our goal of making coffee a sustainable commodity. Financially and environmentally, the coffees we purchase seek balance. Premiums paid for quality far exceed fair trade premiums and afford a more sustainable, honest model.

Combine our coffee philosophy and passion for exceptional coffees with our down-home Midwest hospitality and that, in a nutshell, is JBC Coffee Roasters. We can’t wait to share our coffee passion with you.