Costa Rica Tarrazu
Costa Rica Tarrazu
Roasts & ships Monday thru Friday
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Characteristics
Medium Light
Full
Vibrant
Papaya, Orange Blossom, Black Tea, Honey
Small Holder Farms
Smallholder Farmers
90% Caturra, 10% Typica
Washed
Los Santos, Tarrazu, Costa Rica
Story
The popular Costa Rican coffee growing region of Tarrazu is a high elevation area located in the municipality of Rosario. Locally, this region is affectionately named “Los Santos,” as many of the surrounding towns are named after saints. The area is fondly referred to as the Area of the Saints. The cultivation and exportation of Tarrazu coffees drive the local economy, making coffee growth essential to the socioeconomic success of area. During harvesting season, the population of Los Santos nearly triples.

Ghost Town Coffee Roasters

2006
Chad Kimm, Clarissa Englehart
