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Founded in 1996, ACODIHUE is a Fair Trade and Organic certified cooperative that represents over 40,000 farmers across western Guatemala. Rooted in respect for rural life, cultural diversity, gender equity, and community values, ACODIHUE invests in health, education, food security, sustainable agriculture, and environmental restoration to support its members.

Their coffee originates from 71% of indigenous women coffee producers in the mountainous Cuchumatanes region of Huehuetenango, located at an elevation of approximately 1,500 meters above sea level. The coffee undergoes a washed process, hand selection, and sun drying. The resulting coffee exhibits a taste reminiscent of praline, milk chocolate, and graham notes, which are classic characteristics of Guatemalan coffees.

Evans Brothers Coffee

Guatemala Acodihue

Guatemala Acodihue

Roast & Ships Monday thru Friday

Regular price $22.00 USD
Regular price Sale price $22.00 USD
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Size
Shipping calculated at checkout.

Characteristics

Roast

Medium Light

Body

Creamy

Acidity

Mellow

Notes

Milk Chocolate, Praline, Graham

Farmer

Acodihue

Elevation

1400-2200 MASL

Varietal

Bourbon, Catimor, Caturra, Maragogype, Pache

Process

Washed

Story

Triangle Accent

Founded in 1996, ACODIHUE is a Fair Trade and Organic certified cooperative that represents over 40,000 farmers across western Guatemala. Rooted in respect for rural life, cultural diversity, gender equity, and community values, ACODIHUE invests in health, education, food security, sustainable agriculture, and environmental restoration to support its members.

Their coffee originates from 71% of indigenous women coffee producers in the mountainous Cuchumatanes region of Huehuetenango, located at an elevation of approximately 1,500 meters above sea level. The coffee undergoes a washed process, hand selection, and sun drying. The resulting coffee exhibits a taste reminiscent of praline, milk chocolate, and graham notes, which are classic characteristics of Guatemalan coffees.

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Established: 2009
Owners: Rick and Randy Evans
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Awards:
  • Good Food Award Winner: 2024, '23, '16, '13;
  • USA Today Reader's Choice Best Independent Coffeehouse 3rd Place, 2025.
Story:

Brothers, Rick and Randy Evans, founded Evans Brothers Coffee in the summer of 2009. As passionate skiers, the idea for the company developed over long chairlift rides at Schweitzer Mountain Resort during the winter of 2008 / 2009.

Our approach to coffee roasting is rooted in sourcing exceptional beans with attention to quality, sustainability, and cultivating meaningful relationships with farmers. Our partnerships with farmers, producers, importers & exporters are built on trust, respect, and a shared dedication to quality. These coffees come from the heart of the producers, roasters, & everyone in between.

We value community, connection, and quality in everything we do!