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Triangle Accent

Big Timber is a dynamic blend of high grown Indonesian and Latin American coffees, crafted to showcase the best of each origin. Using a post roast approach, each component is roasted separately to highlight its unique character, then blended for balance and depth. The result is a layered cup where creamy chocolate richness meets bright citrus lift, rounded out by a smooth, smoky finish from our signature darker roast.

The name comes from Big Timber, a double black diamond run at Schweitzer Mountain Resort, where co-founder Rick chases first tracks. Known for its steep drops, tight chutes, and dense tree lines, it’s a run that demands confidence and rewards boldness. That same spirit defines this blend, intense, adventurous, and built for those who like their coffee with a little adrenaline.

Evans Brothers Coffee

Big Timber Blend

Big Timber Blend

Roast & Ships Sunday thru Wednesday. Good Food Award Winner 2023 & 2024!

Regular price $20.50 USD
Regular price Sale price $20.50 USD
Sale Sold out
Size
Shipping calculated at checkout.

Characteristics

Roast

Medium Dark

Body

Creamy

Acidity

Vibrant

Notes

Dark chocolate, Smokey, Spices

Farm

Various

Farmer

Multi

Elevation

Varies

Varietal

Mixed

Process

Mixed

Location

Indonesia, The Americas

Story

Triangle Accent

Big Timber is a dynamic blend of high grown Indonesian and Latin American coffees, crafted to showcase the best of each origin. Using a post roast approach, each component is roasted separately to highlight its unique character, then blended for balance and depth. The result is a layered cup where creamy chocolate richness meets bright citrus lift, rounded out by a smooth, smoky finish from our signature darker roast.

The name comes from Big Timber, a double black diamond run at Schweitzer Mountain Resort, where co-founder Rick chases first tracks. Known for its steep drops, tight chutes, and dense tree lines, it’s a run that demands confidence and rewards boldness. That same spirit defines this blend, intense, adventurous, and built for those who like their coffee with a little adrenaline.

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Established: 2009
Owners: Rick and Randy Evans
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Awards:
  • Good Food Award Winner: 2024, '23, '16, '13;
  • USA Today Reader's Choice Best Independent Coffeehouse 3rd Place, 2025.
Story:

Brothers, Rick and Randy Evans, founded Evans Brothers Coffee in the summer of 2009. As passionate skiers, the idea for the company developed over long chairlift rides at Schweitzer Mountain Resort during the winter of 2008 / 2009.

Our approach to coffee roasting is rooted in sourcing exceptional beans with attention to quality, sustainability, and cultivating meaningful relationships with farmers. Our partnerships with farmers, producers, importers & exporters are built on trust, respect, and a shared dedication to quality. These coffees come from the heart of the producers, roasters, & everyone in between.

We value community, connection, and quality in everything we do!