Skip to product information
1 of 1

Story

Triangle Accent

Tips Up Tahoe, a bold and vibrant expression of Sierra soul, presents a unique twist on the classic French Roast. Designed for crisp alpine mornings, snow-dusted decks, and those rare, sacred moments before the mountain awakens, this coffee captures the essence of pow-day anticipation, muddy trail memories, and sunrise over Lake Tahoe. Anchored by the complexity of Colombian Cauca beans roasted to slightly oily perfection, it delivers a deep, smoky richness that is both rugged and refined. Experience the taste of altitude and attitude with every sip, a dark roast that embodies the spirit of the Sierra.

Drink Coffee Do Stuff

Tips Up Tahoe French Roast

Tips Up Tahoe French Roast

Roasts & Ships Monday thru Friday.

$23.50 USD $21.15 USD
Sale 10% off
Regular price $23.50 USD
Regular price Sale price $23.50 USD
Sale Sold out
Size
Shipping calculated at checkout.

Characteristics

Roast

Dark

Body

Bold

Acidity

Rounded

Notes

Bittersweet Chocolate, Allspice

Farmer

Smallholder Farmers

Elevation

Varies

Varietal

Colombian

Process

Washed

Location

Colombia Cauca Las Rosas

Story

Triangle Accent

Tips Up Tahoe, a bold and vibrant expression of Sierra soul, presents a unique twist on the classic French Roast. Designed for crisp alpine mornings, snow-dusted decks, and those rare, sacred moments before the mountain awakens, this coffee captures the essence of pow-day anticipation, muddy trail memories, and sunrise over Lake Tahoe. Anchored by the complexity of Colombian Cauca beans roasted to slightly oily perfection, it delivers a deep, smoky richness that is both rugged and refined. Experience the taste of altitude and attitude with every sip, a dark roast that embodies the spirit of the Sierra.

View full details


Established: 2017
Owners: Nick Visconti, Laura Visconti & Brad Farmer
Photo of
Awards:
  • Good Food Awards Finalist 2026
  • Coffee Review Awards
Story:

Drink Coffee Do Stuff is a specialty coffee company built with the belief that extraordinary coffee leads to an extraordinary life. The mantra began in the Swiss Alps in 2012 during founder Nick Visconti’s pro snowboard days and continues today at our Lake Tahoe headquarters.