• Bag of Chocolate Fish Coffee Roasters Rooibos Red Berry Tea
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Story

Triangle Accent

This medley of red fruits, including currants, elderberries, and cranberries, offers a tart and nutritious cup of goodness. Rose hips and hibiscus add a natural sweetness to the mix.

CAFFEINE-FREE HERBAL BLEND

Ingredients: Hibiscus, currant fruit, rose hips, elderberries, cranberries, rooibos, and natural flavoring.

ALLERGEN: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.

Steeping time: 212°F / 5-10 min / 1-2 teaspoons 

Chocolate Fish Coffee Roasters

Rooibos Red Berry Tea

Rooibos Red Berry Tea

$14.50 USD $12.33 USD
Sale 15% off
$14.50 USD
$14.50 USD
Sale Sold out
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Shipping calculated at checkout.

Characteristics

Acidity

Sweet

Notes

Currants, Elderberry, Cranberry

Story

Triangle Accent

This medley of red fruits, including currants, elderberries, and cranberries, offers a tart and nutritious cup of goodness. Rose hips and hibiscus add a natural sweetness to the mix.

CAFFEINE-FREE HERBAL BLEND

Ingredients: Hibiscus, currant fruit, rose hips, elderberries, cranberries, rooibos, and natural flavoring.

ALLERGEN: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.

Steeping time: 212°F / 5-10 min / 1-2 teaspoons 

View full details
Established: 2008
Owners: Ali Syed and Asif Alvi
Photo of
Awards:

Roast Magazine's 2023 Roaster of the Year finalist.

Story:

Roast Magazine's 2023 Roaster of the Year finalist. Chocolate Fish Coffee Roasters is a Sacramento based Coffee Roaster and Retailer. Known for choosing producers who are as passionate about growing coffee as we are about Roasting and Brewing.

 A Chocolate Fish is a fish shaped confection indigenous to New Zealand given out as a “Thank You” for a good deed. Founders, Andy and Edie Baker moved from NZ where Andy, the Kiwi, grew up in an espresso culture. Meeting friends over a flat white was a daily occurrence, and he saw the need for that same interaction here in Sacramento. The first of three coffeehouses was created and opened in 2008 in downtown Sacramento.

Roast Magazines 2023 Roaster of the Year finalist.