To celebrate 50 years of craft coffee, we created this refreshing blend of our favorite organic, fair trade, shade grown coffees from Ethiopia and Cen...
Roast :
Medium Light
Body :
Syrupy
Acidity :
Balanced
Notes :
Citrus, milk chocolate, and caramel
Sweet caramel and hazelnut mingle with mild citrus to form a creamy body. A light milk chocolate finish rounds out this approachable espresso. • Pa...
Roast :
Dark
Body :
Creamy
Acidity :
Mild citrus
Notes :
Milk chocolate, hazelnut, caramel
This Fair Trade and organic certified offering was sourced from San Martin de Pangoa, in the larger Junin region of Peru. The coffee was produced by t...
Roast :
Medium
Body :
Full Creamy
Acidity :
Medium
Notes :
Hazelnut, toffee, and smooth finish
Three 8 oz. coffee sample bags. Can't decide which delicious Barefoot Coffee to choose? Or want to send an amazing gift? We have created the Traditi...
Roast :
Medium
Body :
Heavier bodied coffees
Acidity :
Various
Notes :
Nut and Chocolate type notes
'Tis the season! Our Holiday Coffee Trio Gift Set (3 x 113 g) provides you with the ultimate Holiday Experience. The flavors of these coffees evoke...
Roast :
Medium
Body :
See Description
Acidity :
See Description
Notes :
See description
Rich notes of chocolate and spice with a syrup. Critically endangered Grauer’s gorillas are found only in the Democratic Republic of Congo and their ...
Roast :
Dark
Body :
Heavy
Acidity :
Mellow
Notes :
Rich notes of chocolate and spice with a syrup
Nguvu is a blend of coffees from smallholder cooperatives in the Murang'a district, in Kenya's Central Province. Our Nguvu comes from Ruthaka Kamuchun...
Roast :
Medium
Body :
Juicy
Acidity :
Medium
Notes :
Clementine, Hibiscus, Candied Ginger
A husband and wife team utilizing orphaned Caturra coffee trees on their eco-friendly farm produces one of the finest harvests in all of Costa Rica! ...
Roast :
Medium Light
Body :
Syrupy
Acidity :
Juicy
Notes :
Pomelo, Blackberry, Sugarcane
For Skyline, we select and roast coffees that produce articulate sweetness, complexity, and body. Our roast profile is optimized for espresso extracti...
Roast :
Medium Light
Body :
Juicy, sweet
Acidity :
Crisp, sweet
Notes :
Blackberry, cocoa, lime
Mocha Java is the oldest recognized coffee blend in the world. Mocha was an Ethiopian transplant coffee grown across the Red Sea in Yemen. Java is f...
Roast :
Medium
Body :
Full
Acidity :
Balanced-low acidity
Notes :
Dark Chocolate, Orange, Rose, Red Pepper
Back by popular demand! Dallis 1913 blend is crafted to offer the type of cup our great-grandparents would have enjoyed in 1913 when we were founde...
Roast :
Light
Body :
Sweet
Acidity :
Bright
Notes :
Chocolate notes with subtle hints of sweet fruit
Solstice season returns! The Winter iteration of Solstice is named for the beginning of the Winter season and the longest night of the year, when Eart...
Roast :
Medium
Body :
Cozy
Acidity :
Medium
Notes :
Mulled Wine, Gingerbread, Hot Cocoa
THE UNIQUE STORY Experience why Flatland’s decaf coffees are known for being remarkably sweet and smooth. This decaf rivals some of the best caffeina...
Roast :
Medium
Body :
Smooth
Acidity :
Medium, citric
Notes :
Sweet melon, cocoa, citrus
A full-bodied and well-rounded blend with sweet chocolate tones and a crisp, toasty flavor. The romantic Albion River Inn is located at cliff’s edg...
Roast :
Dark
Body :
Full
Acidity :
Mellow
Notes :
A full-bodied and well-rounded blend with sweet chocolate tones and a crisp, toasty flavors
Complex and sweet enough to enjoy straight, yet bold enough to punch through milk. Save the Wild Horses Thanksgiving Coffee Company has partnere...
Roast :
Medium
Body :
Bold
Acidity :
Complex sweet
Notes :
Bold Notes
Maracaturra coffee is lush, mellow, and jammy, with a fruity suggestion of blueberry. Byron Corrales is a visionary farmer, campesino leader, and p...
Roast :
Light
Body :
Mild
Acidity :
Balanced
Notes :
Lush, mellow, and jammy, with a fruity suggestion of blueberry.
Our current seasonal decaf selection comes to you from Sol & Café FTO Cooperative in Jaén, Cajamarca, Peru. It is the brightest, most complex and sati...
Roast :
Medium
Body :
Slightly Bright
Acidity :
Sweet citrus
Notes :
Dark Chocolate, Sweet Citrus
Built for intensity, roasted dark to express notes of chocolate and licorice. Southern Italy is a place of intensity: flavors are pungent, informed...
Roast :
Dark
Body :
Rich
Acidity :
Mild
Notes :
Built for intensity, roasted dark to express notes of chocolate and licorice.
Every time we bring in a fresh Ethiopian coffee, we get the same sense of nervous excitement. We find ourselves thinking, “Can this coffee really be a...
Roast :
Light
Body :
Full
Acidity :
Citrus
Notes :
Key lime, lemon, peach, jasmine
This Specter is not to be feared. As seasonal coffees arrive, we’re always testing, sampling and dialing them in. We find fresh crop, seasonal coffees...
Roast :
Medium Light
Body :
Full Sweet
Acidity :
Delicate
Notes :
Melon, strawberry, honey
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