Sumatra Organic Coffee: Under the dense tropical forests of Sumatra’s northern Gayo Mountains, the Asosiasi Kopi Gayo Organic (ASKOGO) produces one o...
Roast :
Medium
Body :
Rich
Acidity :
Mellow
Notes :
Earthy body, butterscotch, cedar.
Tewabech Shasho is a coffee farmer from the village of Idido in Yirgacheffe, Ethiopia. She is part of our longstanding single producer program in Ethi...
Roast :
Medium Light
Body :
Full and Juicy
Acidity :
Plum
Notes :
Strawberry, Plum and Cocoa
Like your favorite pair of jeans, this easy-drinking coffee is comfortably delicious boasting tasting notes of apricot jam, milk chocolate, and nutter...
Roast :
Light
Body :
Lush
Acidity :
Crisp
Notes :
Apricot Jam, Milk Chocolate, Nutter Butter
Our dark roast espresso contains a blend of Brazilian and Sumatran coffees. It offers a nice balance of sweetness and a smooth body. Works well as a d...
Roast :
Dark
Body :
Smooth
Acidity :
Balanced
Notes :
Mission Fig, Molasses, Allspice
Reviewed by Coffee Review in September 2021, our Ethiopia Sidama Ardi scored an incredible 95 point review! Read the review here. We are pleased to...
Roast :
Light
Body :
Full
Acidity :
Vibrant
Notes :
Vanilla, lavender, sweet lemon
This blend is a mix of natural (dry process) and wet-processed coffees. With every batch you brew, you'll get a big, bold, sweet and fruity cup of cof...
Roast :
Medium
Body :
Bold and fruity
Acidity :
bright
Notes :
Blueberry notes add to hints of cashew and chocolate
Demitasse takes a trip to the dark side. Well, as dark as we go. For those of you who have been looking for a comforting, rich and smooth cup of joe, ...
Roast :
Medium Dark
Body :
Heavy, smooth
Acidity :
Mild
Notes :
Cedar, brown sugar, honey and black tea
This is one of the most consistent coffees we purchase every year, going on 9 years now. Maybe it's the volcanic soil, or it's the careful hand pickin...
Roast :
Medium Light
Body :
Medium to full
Acidity :
Virant, sweet
Notes :
Fruit punch, oranges, dark chocolate, honeycomb
Taste the incredible range of flavors coffee can convey in the hands of experienced roasters. Three 12oz bags of revolving coffees. A SPECTRUM OF F...
Roast :
Light
Body :
Various
Acidity :
Various
Notes :
Various
Enticing notes of caramel and rich milk chocolate are complemented by hints of sweet citrus. Especially well suited for straight shots of espresso. ...
Roast :
Light
Body :
Mild
Acidity :
Lively
Notes :
Enticing notes of caramel and rich milk chocolate are complemented by hints of sweet citrus.
Decaffeinated but not lacking in flavor, our Decaf Espresso Blend offers classic notes milk chocolate and pecan. A honey sweetness comes through the c...
Roast :
Medium
Body :
Medium, sweet
Acidity :
Medium
Notes :
Chocolate, pecan, honey
The best quality Sumatran coffee we’ve had anywhere, this coffee is clean and the flavor reminds us of chocolate, simple syrup sweetness, molasses, an...
Roast :
Light
Body :
Full
Acidity :
Clean, Vibrant
Notes :
Chocolate, Simple Syrup, Molasses, Apple
Nguvu is a blend of coffees from smallholder cooperatives in the Murang'a district, in Kenya's Central Province. Our Nguvu comes from Ruthaka Kamuchun...
Roast :
Medium
Body :
Juicy
Acidity :
Medium
Notes :
Clementine, Hibiscus, Candied Ginger
Dark roasted to develop the sugars beyond caramelization, into the carbonization phase. A nice strong cup of coffee. We created "End the Embargo on...
Roast :
Dark
Body :
Heavy
Acidity :
Mellow
Notes :
Caramel
Big Joy is a slightly more developed roast than Skyline, and pairs exceptionally well with milk. We use Big Joy for all of our milk-based drinks at ou...
Roast :
Medium
Body :
Creamy, Full
Acidity :
Red apple
Notes :
Pear, cacao nib, red apple
This fresh arrival is sweet and balanced with aromatic notes of praline, rose, and brown butter. In the cup we taste lively flavors of kiwi, pomegrana...
Roast :
Light
Body :
Smooth
Acidity :
Lively
Notes :
Rose, Praline, Pomegranate
This espresso is not a romance paperback. Big, rich aroma and a dark bold character. Turn the pages to discover creamy milk chocolate and warm nutty f...
Roast :
Dark
Body :
Big, syrupy
Acidity :
Mellow
Notes :
Brown sugar, chocolate, cedar
Aromas of strawberry jam lead to sweet notes of chocolate and tropical stone fruit, with a velvety body and a nutty, lingering finish. Pieter Johan...
Roast :
Light
Body :
Velvety
Acidity :
Tropical stone fruit
Notes :
Strawberry jam, chocolate, tropical stone fruit
A balanced, crowd pleaser coffee perfect for enjoying any time of the day. Notes of milk chocolate and almond up front lead to a hint of lemon zest on...
Roast :
Light
Body :
Medium
Acidity :
Milk chocolate and almond, lemon zest
Notes :
Citric
This coffee is intentionally sourced and roasted to craft the perfect cold brew coffee. Lower in acidity and high in sugar browning, this coffee react...
Roast :
Medium
Body :
Velvety
Acidity :
Sweet
Notes :
Cocoa, Dates, Brown Sugar, Stone Fruit, Creamy
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