Abateraninkunga ba Sholi (“Sholi”) Cooperative, meaning “Mutual Assistance,” is located in Muhanga district, Southern Province, in the center of Rwand...
Roast :
Light
Body :
Light and elegant
Acidity :
Bright and Upfront
Notes :
Nutmeg, Raisin, Chocolate Malt
As part of our commitment to supporting sustainable growing practices and co-ops in coffee growing countries, we offer this blend of dark- and light-r...
Roast :
Medium
Body :
Medium
Acidity :
Balanced
Notes :
Roasted Almonds, Milk Chocolate, Comfort Spice
What we set out to achieve with Bandit espresso coffee blend, was a consistently great result amongst all brewing methods; not just espresso machines....
Roast :
Medium
Body :
Good Depth
Acidity :
Nice
Notes :
Syrupy Dark Chocolate, Caramel and Citrus.
In search of something slightly more traditional, with a darker, more chocolatey profile? Our simple approach is to blend two beans that are enhanced ...
Roast :
Dark
Body :
Medium
Acidity :
Complex
Notes :
Chocolate, Spice
Sourced from the scenic highlands of Ethiopia's Limu growing region, this washed coffee has a unique blend of spicy notes reminiscent of cardamom and ...
Roast :
Light
Body :
Spicy
Acidity :
Sweet
Notes :
Cardamom, Ginger, Sweet Lime, and Apricot
Enjoy this specially-crafted blend where the natural coffee flavors perfectly align with the season. Put on your fall sweater, go outside to see the b...
Roast :
Light
Body :
Full , Smooth
Acidity :
Bright
Notes :
Caramel Apple, Plum, Brown Sugar
Last August we traveled to Brazil with our import partner Ally Brazil. Our goal was to find the best coffee of the harvest. We cupped upwards of 50 co...
Roast :
Medium
Body :
Full
Acidity :
Citric
Notes :
Chocolate, Tangerine, Almond
This silky honey-process coffee opens with aromas of dark brown sugar and cinnamon. We found notes of s'mores and hazelnut nougat in the cup, alongsid...
Roast :
Light
Body :
Silky
Acidity :
Cranberry
Notes :
S'more, Hazelnut Nougat, Fuji Apple
Turn on the charm and/or sweep yourself off your feet with this fetching trio, made even more spectacular for the holiday season! Our most popular ...
Roast :
Light
Body :
See description above
Acidity :
See description above
Notes :
See description above
Toleff Bache Mönniche, came to Panama to participate in the design and construction of the Panama Canal at the beginning of the 20th century. While tr...
Roast :
Medium
Body :
Smooth
Acidity :
Vibrant
Notes :
Nutty, chocolaty, sweet
A staff and customer favorite is back for its tenth year! Say hello to our old friend, San Sebastian from Colombia. We look forward to this coffee ...
Roast :
Medium Light
Body :
Full
Acidity :
Citrus
Notes :
Citrus, Cherry, Malt
Virunga Coffee Company was established in 2011 with the vision to “Change lives in DRC through commerce in a mutually profitable way by being a major ...
Roast :
Light
Body :
Full & sweet
Acidity :
Vibrant
Notes :
Berries, honey
Named for the album by Rob Mazurek, and just like Rob’s unique and experimental music, this coffee stands out as an extra-special exploration of cosmi...
Roast :
Light
Body :
Full, Complex
Acidity :
Bright
Notes :
Lime, Pomegranate, Plum, and Purple Florals
This delightful, washed coffee comes from the Santander region of Colombia. Its syrupy body and balanced acidity are great with any brewing method....
Roast :
Medium
Body :
Syrupy
Acidity :
Balanced
Notes :
Caramelized sugar, melon, spice
Night Moves is our dark roasted blend. Old school dark roast with a new school flair, it is roasted to a critical point on the roast curve that gives ...
Roast :
Medium Dark
Body :
Smooth
Acidity :
Low
Notes :
Dark Chocolate, Carmel, Stone Fruit
This fresh arrival is sweet and balanced with aromatic notes of praline, rose, and brown butter. In the cup we taste lively flavors of kiwi, pomegrana...
Roast :
Light
Body :
Smooth
Acidity :
Lively
Notes :
Rose, Praline, Pomegranate
Sweet, smooth, and balanced. Mellow milk chocolate and honey notes with a lively, full body. Our light roast Colombian coffee is an excellent brea...
Roast :
Light
Body :
Smooth
Acidity :
Balanced
Notes :
Milk chocolate, honey
Roasted Schedule: This coffee is part of our regular roasting schedule, which means we typically roast this coffee 3-4 times per week. Orders may be ...
Roast :
Medium
Body :
Medium, sweet
Acidity :
Medium, clean
Notes :
Orange, chocolate, honey
Not surprisingly, our tastes tend to shift with the seasons. We created this blend to have something sweet, round, and juicy to sip on during the holi...
Roast :
Light
Body :
Round
Acidity :
Juicy
Notes :
Plum, Maple, Raspberry
The latest edition of our seasonal espresso features a blend of washed and natural processed coffees from Nicaragua, Tanzania, and Ethiopia. While we ...
Roast :
Medium Light
Body :
Creamy
Acidity :
Sweet
Notes :
Raspberry, Tangerine, Honey, Milk Chocolate, Floral
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