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Atomic Coffee Roasters

Zambia Kateshi Estate

Zambia Kateshi Estate

$26.00 USD
$26.00 USD
Sale Sold out
Shipping calculated at checkout.

Story

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This exceptional coffee introduces a whole new dimension to our lineup, featuring a unique anaerobic fermentation process.

Anaerobic coffee is made when the cherries are placed in a sealed container to ferment without oxygen, often for 1-4 days. While all coffee beans go through some amount of fermentation, the more common route is done out in the open air. Because Anaerobic coffees do not have access to all the wild yeasts in the air, they ferment quite differently. The coffee's sugars break down slowly, and this results in a complex, intense, and layered flavor profile. this coffee delivers bright, tropical fruit flavors that shine without being overpowering. Expect a clean, fruity profile with notes of citrus, pineapple, and subtle tropical sweetness, all balanced by a crisp finish.

Sourced from the renowned Kateshi Estate, which has been a cornerstone of Zambia's coffee industry since the 1970s, this coffee is a true testament to the region's growth and potential. As one of the first farms to establish a wet mill, Kateshi remains at the heart of coffee production in Zambia, with some of its coffees even placing first and second in the country’s prestigious Taste of Harvest competition.

Characteristics

Triangle Accent
Roast

Light

Acidity

Crisp, Balanced

Notes

Raspberry, Caramelized Pineapple, Juicy

Farm

Kateshi Estate

Process

Anaerobic

Location

Zambia

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Atomic Coffee Roasters

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Established:

1996

Owners:

John Mahoney

Awards:

Coffee Review Rated many coffees over 91 + scores.

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Brothers Andrew and John Mahoney opened Atomic Cafe in 1996. We take pride in every aspect involved in presenting you with the best cup of coffee possible. Not only do we roast all our own coffee, but we are meticulous in our selection of green beans. Whether we're buying from South or Central America, Africa or Indonesia or anywhere else in the coffee-growing world... We only buy the finest specialty grade Arabica beans. And we always pay prices that ensure farmers receive fair wages for their hard work. Once the coffees have been imported to the states and shipped to our cafe, we work long hours to determine each coffee's optimum roast profile, which we always evaluate in a rigorous coffee-tasting practice called 'cupping'. Atomic Coffee Roasters is a Roaster / Retailer located on the North Shore of Boston. Founded in 1996 we began roasting in 2004 and quickly gained national recognition for outstanding quality and consistency. In addition to roasting for our own stores, we have an ever-expanding list of wholesale customers including outstanding cafes, finer grocery stores, and posh restaurants. We work tirelessly to source the best coffees from around the world so that you can buy specialty grade Arabica coffee, freshly roasted five days a week in our Beverly store.