Tony's Coffee - Guatemala La Bolsa - 12 oz.
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The Vides family’s story in coffee began three generations ago in 1958, when Jorge Vides Molina, a prominent doctor, founded Finca la Bolsa as a passion project. His grandchildren now manage the network of farms in Huehuetenango and the accompanying export business.

Finca La Bolsa is the family’s original farm, first planted by Don Jorge. The 108 hectare farm is also in possession of a Rainforest Alliance certification and is a member of the Women in Coffee Association, as the farm is overseen personally by Doña María Elena. In the cup we taste notes of red apple, caramel, red grape, plum, and baking spices.

tonys-coffee

Guatemala La Bolsa

Roasts & ships Monday thru Thursday.

$20.00 / 12 oz.

SELECT GRIND

Whole Bean
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Whole Bean

French Press

Drip Grind

Espresso Grind

Other Sizes

12 oz.
5 lbs.

or

Characteristics

CHARACTERISTICS

ROAST

Light

BODY

Vibrant

ACIDITY

Rounded

NOTES

Red Apple, Caramel, Plum

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Story

STORYarticle-shape

The Vides family’s story in coffee began three generations ago in 1958, when Jorge Vides Molina, a prominent doctor, founded Finca la Bolsa as a passion project. His grandchildren now manage the network of farms in Huehuetenango and the accompanying export business.

Finca La Bolsa is the family’s original farm, first planted by Don Jorge. The 108 hectare farm is also in possession of a Rainforest Alliance certification and is a member of the Women in Coffee Association, as the farm is overseen personally by Doña María Elena. In the cup we taste notes of red apple, caramel, red grape, plum, and baking spices.

Roaster Detail

Tony's Coffeearticle-shape

Estabilished:

1971

Owners:

Elliott Family

Awards:

2021 Roaster Of The Year Winner - Roast Magazine. 1st Place SCA Roasters Choice Award, America's Best Espresso.

MORE COFFEES FROM THIS ROASTER

Tony's is the Pacific Northwest’s original craft coffee roaster. For more than 45 years, they have been roasting in Bellingham, Washington. Nestled along the waters of the Puget Sound, in the shadow of the North Cascades, the work of Tony's Coffee Bellingham is inspired by the beauty of our surroundings. To ensure the quality in your cup and the sustainability of specialty coffee, they travel each year to work with producers who combine experience with experimentation. Their coffees have won many awards over the years, including America's Best Espresso and top honor at the Specialty Coffee Association's Roasters Choice Competition. They focus on organic, fair trade coffees in a wide variety of roast level ranging from light to medium to dark. 

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