Roseline Coffee - Honduras Joel Guzman - 2 lbs.

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Joel Guzman is a distinguished producer from Santa Barbara Mountain. Enjoy this beautiful washed Pacas from his renowned farm, El Cielito!

We couldn't be more thrilled to be welcoming back Joel's coffee for the fifth year in a row! This year's production is down slightly, but the cup quality is even better than before! We're still tasting tons of sugary sweetness and deep, dark fruits, but with even more depth and structure that rounds the entire cup out. This is such a special coffee and relationship for us and we're so happy to be sharing it again with you!

Roseline Coffee

Honduras Joel Guzman

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Roasts and ships Monday, Tuesday & Thursday only.
$52.00 / 2 lbs.
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Whole Bean
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Whole Bean

French Press

Drip Grind

Espresso Grind

Other Sizes

2 lbs.
12 oz.
5 lbs.

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Characteristics
CHARACTERISTICS
ROAST

Medium-Light

BODY

Depth, Structure

ACIDITY

Vibrant

NOTES

Berry, Date, Vanilla Pudding

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Story

STORYarticle-shape

Joel Guzman is a distinguished producer from Santa Barbara Mountain. Enjoy this beautiful washed Pacas from his renowned farm, El Cielito!

We couldn't be more thrilled to be welcoming back Joel's coffee for the fifth year in a row! This year's production is down slightly, but the cup quality is even better than before! We're still tasting tons of sugary sweetness and deep, dark fruits, but with even more depth and structure that rounds the entire cup out. This is such a special coffee and relationship for us and we're so happy to be sharing it again with you!

Roaster Detail
Roseline Coffeearticle-shape
Estabilished:
2012
Owners:
Becky Grosse
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Located in Portland, OR, Roseline Coffee has a commitment to buying coffees based on the team consensus from blind cupping, not based on price lists from importers. We also have a commitment to quality assurance and continual refinement based on regular, consistent feedback from our QA program, and our commitment to the local and broader coffee community, to collaborating and knowledge sharing (an open-source approach to fresh roasted coffee).

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