Organic Seasonal Breakfast Blend Coffee | GoCoffeeGo
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Our classic medium roast breakfast blend is a combination of two seasonal coffees from South and Central America. A clean washed coffee from Colombia creates a bright and balanced base, which shines when combined with the berry and milk chocolate tones of a Natural Processed coffee from Honduras.

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Organic Floyd Farmhouse

Roasts & ships Monday through Friday.

$20.00 / 12 oz.

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Other Sizes

12 oz.
2 lbs.
5 lbs.

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Characteristics

CHARACTERISTICS

ROAST

Medium-Light

BODY

Bright

ACIDITY

Balanced

NOTES

Chocolate, Almond, Strawberry Pie

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Story

STORYarticle-shape

Our classic medium roast breakfast blend is a combination of two seasonal coffees from South and Central America. A clean washed coffee from Colombia creates a bright and balanced base, which shines when combined with the berry and milk chocolate tones of a Natural Processed coffee from Honduras.

Roaster Detail

Red Rooster Coffeearticle-shape

Estabilished:

2010

Owners:

Haden Polseno-Hensley, Rose McCutchan

Awards:

Good Food Award 202o, 2019, 2017 & Multiple Golden Bean Awards!

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Taking Good Care of Our Coffee, Our People, Our Farmers, Our Planet

Established in 2010 in downtown Floyd, VA (pop 432), Red Rooster was created with the simple notion of roasting excellent coffee for the owner’s existing coffee house. Soon, word of Red Rooster's quality spread around Virginia and up and down the East Coast.

Today, we employ 30 people while roasting some of the best coffee in the world. We are also the only coffee company in the country with a licensed on-site childcare facility for our employee's children.

While we've won numerous awards and accolades for our coffee quality, our true passion is in making a positive social impact both at home and abroad at the coffee's origin.

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