PT's Coffee - Ethiopia Sheka Organic Natural - 12 oz.
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This round-bodied light roast opens with rich aromas of cherry preserves, lilac, and orange peel. Purple grape and raw hazelnut notes accompany semi-sweet chocolate sweetness and rhubarb compote acidity in the cup. The finish features oak and sage.

"The production, processing and export of our coffee is done in a way that ensures traceability of our single-origin beans. We have a well-organized coffee processing system and all our activities around picking, sorting, processing, transporting and delivering for export are focused on achieving consistently optimal standards to ensure high customer satisfaction.

"Covering a total area of 1,500 hectares, our farm in Masha is divided into 51 microlots. Traced carefully across the entire production process on the farm, these lots provide an opportunity for differentiating flavors and aromas and selecting premium coffee beans."

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Ethiopia Sheka Organic Natural

Roasts and ships Monday thru Thursday.

$25.50 / 12 oz.

SELECT GRIND

Whole Bean
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Whole Bean

French Press

Percolator

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Espresso Grind

Other Sizes

12 oz.
2 lbs.
5 lbs.

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Characteristics

CHARACTERISTICS

ROAST

Light

BODY

Round

ACIDITY

Rhubarb

NOTES

Cherry Preserves, Semi-Sweet Chocolate, Orange Peel

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Story

STORYarticle-shape

This round-bodied light roast opens with rich aromas of cherry preserves, lilac, and orange peel. Purple grape and raw hazelnut notes accompany semi-sweet chocolate sweetness and rhubarb compote acidity in the cup. The finish features oak and sage.

"The production, processing and export of our coffee is done in a way that ensures traceability of our single-origin beans. We have a well-organized coffee processing system and all our activities around picking, sorting, processing, transporting and delivering for export are focused on achieving consistently optimal standards to ensure high customer satisfaction.

"Covering a total area of 1,500 hectares, our farm in Masha is divided into 51 microlots. Traced carefully across the entire production process on the farm, these lots provide an opportunity for differentiating flavors and aromas and selecting premium coffee beans."

Roaster Detail

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Estabilished:

1993

Owners:

Jeff Taylor, Fred Polzin

Awards:

2020 Good Food Award Finalist

2019 +2018 Best Coffee in Every State (Food + Wine)

2013 Good Food Award Winner

2011 Top 17 Roasters in America - Fortune Magazine

2009 Macro Roaster of the Year (Roast Magazine)

MORE COFFEES FROM THIS ROASTER

PT's Coffee Roasting Co. is an award-winning coffee roaster founded in Topeka, Kansas, in 1993.2020 Good Food Award Finalist

Our mission: exceptional coffee, lifelong friendships, and the wisdom to appreciate both.

They were named Roast Magazine's Roaster of the Year in 2009. Nearly 80% of the coffee we produce is acquired through our Direct Trade program. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

Today, we roast dozens of single-origin specialty coffees and signature blends for our retail locations, wholesale clients, and online customers around the world.

PT's is among the leading roasters reviewed by industry resource Coffee Review, with nearly forty 94+ scores and seven appearances on their Top 30 Coffees of the Year. PT's has also received accolades from the Good Food Foundation and publications including Uncrate, Food + Wine, Gear Patrol, The Daily Meal, and more. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

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