PT's Coffee - Ethiopia Neja Fadil Uraga Washed - 10 oz.

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STORYarticle-shape

A juicy and complex coffee with aromas of green grape, vanilla, and apricot. When sipped, notes of cashew, marzipan, and butterscotch are complemented by golden raisin sweetness and delicate pear-like acidity. Look for dried apricot, cardamom, and a hint of lemongrass in the finish.

This is our third offering from Neja Fadil. We find the coffees from his mill consistently impressive!

Mr. Neja Fadil is a relative newcomer to coffee export, having built his washing station in 2017 after working for several years as a coffee collector on commission for other washing stations. The Neja Fadil wet mill in Tobitu Tuta Kebele has registered about 250 farmers from the surrounding villages so far. This lot, from 45 of the 250 registered farmers, is unusual amidst the Guji region—a coffee powerhouse—in that only in the past few years have residents of Tobitu Tuta Kebele begun farming coffee.

As is becoming increasingly common at private washing stations in Ethiopia, the station is expanding registration of farmer suppliers and launching agronomy training to extend quality control to the farm level.

Mr. Fadil didn't export his coffee in 2022, opting to sell to the local market to take advantage of higher local prices. This helped him to raise funds to build a new dry mill at a second drying station, which will produce exclusively natural coffees. We are delighted to offer his coffee again and look forward to future harvests.

PT's Coffee

Ethiopia Neja Fadil Uraga Washed

Roasts and ships Monday thru Thursday.
$21.00 / 10 oz.
SELECT GRIND
Whole Bean
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Whole Bean

French Press

Drip Grind

Espresso Grind

Other Sizes

10 oz.
2 lbs.
5 lbs.

or

Characteristics
CHARACTERISTICS
ROAST

Light

BODY

Juicy

ACIDITY

Complex

NOTES

Pear, Butterscotch, Lemongrass

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Story

STORYarticle-shape

A juicy and complex coffee with aromas of green grape, vanilla, and apricot. When sipped, notes of cashew, marzipan, and butterscotch are complemented by golden raisin sweetness and delicate pear-like acidity. Look for dried apricot, cardamom, and a hint of lemongrass in the finish.

This is our third offering from Neja Fadil. We find the coffees from his mill consistently impressive!

Mr. Neja Fadil is a relative newcomer to coffee export, having built his washing station in 2017 after working for several years as a coffee collector on commission for other washing stations. The Neja Fadil wet mill in Tobitu Tuta Kebele has registered about 250 farmers from the surrounding villages so far. This lot, from 45 of the 250 registered farmers, is unusual amidst the Guji region—a coffee powerhouse—in that only in the past few years have residents of Tobitu Tuta Kebele begun farming coffee.

As is becoming increasingly common at private washing stations in Ethiopia, the station is expanding registration of farmer suppliers and launching agronomy training to extend quality control to the farm level.

Mr. Fadil didn't export his coffee in 2022, opting to sell to the local market to take advantage of higher local prices. This helped him to raise funds to build a new dry mill at a second drying station, which will produce exclusively natural coffees. We are delighted to offer his coffee again and look forward to future harvests.

Roaster Detail
PT's Coffeearticle-shape
Estabilished:
1993
Owners:
Jeff Taylor, Fred Polzin
Awards:
2020 Good Food Award Finalist
2019 +2018 Best Coffee in Every State (Food + Wine)
2013 Good Food Award Winner
2011 Top 17 Roasters in America - Fortune Magazine
2009 Macro Roaster of the Year (Roast Magazine)
MORE COFFEES FROM THIS ROASTER

PT's Coffee Roasting Co. is an award-winning coffee roaster founded in Topeka, Kansas, in 1993.2020 Good Food Award Finalist

Our mission: exceptional coffee, lifelong friendships, and the wisdom to appreciate both.

They were named Roast Magazine's Roaster of the Year in 2009. Nearly 80% of the coffee we produce is acquired through our Direct Trade program. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

Today, we roast dozens of single-origin specialty coffees and signature blends for our retail locations, wholesale clients, and online customers around the world.

PT's is among the leading roasters reviewed by industry resource Coffee Review, with nearly forty 94+ scores and seven appearances on their Top 30 Coffees of the Year. PT's has also received accolades from the Good Food Foundation and publications including Uncrate, Food + Wine, Gear Patrol, The Daily Meal, and more. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.

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