Klatch Coffee - Mocha Java Blend - 310 grams.
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The World's oldest and most well-known blend. In the cup richly balanced; brandy-toned chocolate, with a wonderful nutty almond and deeper hints of blueberry top notes.

This version of the ancient Mocha-Java blend combines a genuine Java from the government estates of East Java with two different Ethiopia "natural" or dried-in-the-fruit coffees, both of which represent variations on the original Yemen Mocha component of the blend: one from the Harrar region of Ethiopia and a second from the Amaro region of southwestern Ethiopia.

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Mocha Java Blend

Roasts and ships Monday thru Friday.

(Approx. 10.93 ounces)

$21.95 / 310 grams.

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Other Sizes

310 grams.
2 lbs.
5 lbs.

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Characteristics

CHARACTERISTICS

ROAST

Medium

BODY

Full, rich

ACIDITY

Low to moderate

NOTES

Chocolate, almond, blueberry

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Story

STORYarticle-shape

The World's oldest and most well-known blend. In the cup richly balanced; brandy-toned chocolate, with a wonderful nutty almond and deeper hints of blueberry top notes.

This version of the ancient Mocha-Java blend combines a genuine Java from the government estates of East Java with two different Ethiopia "natural" or dried-in-the-fruit coffees, both of which represent variations on the original Yemen Mocha component of the blend: one from the Harrar region of Ethiopia and a second from the Amaro region of southwestern Ethiopia.

Roaster Detail

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Estabilished:

1993

Owners:

Mike Perry

Awards:

Good Food Awards Winner - 2012, 2016, 2017 & 2020

Small Franchise/Chain Champion - 2016, 2017, 2018

Top 10 Coffee of the Year - Coffee Review- 2018

Overall Chain Champion Golden Bean - 2015

Micro Roaster of the Year - Roast Magazine - 2009

World's Best Espresso, World Barista Championships -2007

MORE COFFEES FROM THIS ROASTER

Good Food Awards Winner 2020

Klatch Coffee Roasting is committed to working with coffee farmers

who are true artisans of coffee cultivation and practice their craft with a dedication, passion and skill. Klatch works with, and offers their support to, these skilled producers for the sole purpose of presenting only the highest-quality artisan roasted coffee...

Mike Perry believes there are a number of critical factors contributing to the growth of a truly exceptional coffee, and that farmers are one of the key factors. Therefore he believes those who do the best work should get the best price; he does not believe in coffee subsidies.

Klatch Coffee believes working with these farmers to deliver the highest-quality coffees requires that they listen, learn, cup, and give feedback in their creation...

Mike believes that a coffee farmer who grows an award-winning coffee is an artisan and should be given his due. Recognition develops dedication to craftsmanship, skill for production and passion for the harvest quality.

Klatch Coffee Roasting believes that great artisan roasted coffee is inherently produced through sustainable methods. They therefore only work with farmers who think long and hard about economic, social, and environmental conditions of their farms and communities. Sustainable does not have to mean organic, but it certainly could.

Klatch seeks to deliver the highest possible return to farmers and therefore require their importers, exporters, cooperatives and farmers to agree upon the financial distribution prior to harvest and act transparently in the execution of distribution, allowing Klatch Coffee to monitor the committed delivery price to the farmers.

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