Flying Goat Coffee - Organic Sumatra Arisarina Co-Op - 12 oz.
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The Arisarina Cooperative is a coffee producer cooperative established in 2013, located in the highlands of Gayo Aceh Province in Sumatra. The cooperative has a common goal to improve the quality of coffee that grows in the Gayo highlands as well as maintain and preserve the ecosystem as a place to grow the highest quality coffee beans. This region is considered one of the biggest arabica coffee regions in southeast Asia. The plantation is 100% managed by local farmers. The coffee grown in this region follows the principle of conservation, where each coffee is planted with shade trees. This kind of cultivation is rarely found in another region in Indonesia.

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Organic Sumatra Arisarina Co-Op

Roasts & ships Monday through Friday.

$22.00 / 12 oz.

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Whole Bean
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Whole Bean

Other Sizes

12 oz.
5 lbs.

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Characteristics

CHARACTERISTICS

ROAST

Medium

BODY

Full

ACIDITY

Medium

NOTES

Raisin, Dark Chocolate, Hops

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Story

STORYarticle-shape

The Arisarina Cooperative is a coffee producer cooperative established in 2013, located in the highlands of Gayo Aceh Province in Sumatra. The cooperative has a common goal to improve the quality of coffee that grows in the Gayo highlands as well as maintain and preserve the ecosystem as a place to grow the highest quality coffee beans. This region is considered one of the biggest arabica coffee regions in southeast Asia. The plantation is 100% managed by local farmers. The coffee grown in this region follows the principle of conservation, where each coffee is planted with shade trees. This kind of cultivation is rarely found in another region in Indonesia.

Roaster Detail

Flying Goat Coffeearticle-shape

Estabilished:

1994

Owners:

Phil Anacker

Awards:

2013 Good Food Awards Winner

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Since 1994, Flying Goat Coffee has been sourcing, roasting, and serving the best coffees in the world.

We work at every stage of the supply chain — from farm to roaster to cup — with the twin goals of quality and responsibility driving us at every step.

Most of the coffee we buy comes from farmers we work with directly. The coffee they produce for us is the result of long-nurtured relationships based on trust, fairness, and genuine respect for the day-to-day challenges coffee farmers face.

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