Camber Coffee - Guatemala Plan de la Vega - 12 oz.
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This fresh arrival is sweet and balanced with aromatic notes of praline, rose, and brown butter. In the cup we taste lively flavors of kiwi, pomegranate, and blackberry. This coffee works equally well for espresso or as a pourover.

Plan de la Vega has a stunning record of producing award-winning coffees. Their lots have placed in the 2014, 2016, and 2018 Cup of Excellence competitions.

Located in the mountainous Union Cantinil municipality of Huehuetenango, Plan de la Vega was first purchased by María Figueroa de Argueta in 1953. Since 2005, the farm has been deftly managed by Erwin Humberto Argueta Herrera, a third generation farmer with a quality-focused and sustainability-driven approach to cultivation.

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Guatemala Plan de la Vega

Roasts & ships Tuesday thru Friday.

This coffee works equally well for espresso or as a pourover.

$27.00 / 12 oz.

SELECT GRIND

Whole Bean
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Whole Bean

French Press

Drip Grind

Espresso Grind

Other Sizes

12 oz.
2 lbs.
5 lbs.

or

Characteristics

CHARACTERISTICS

ROAST

Light

BODY

Smooth

ACIDITY

Lively

NOTES

Rose, Praline, Pomegranate

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Story

STORYarticle-shape

This fresh arrival is sweet and balanced with aromatic notes of praline, rose, and brown butter. In the cup we taste lively flavors of kiwi, pomegranate, and blackberry. This coffee works equally well for espresso or as a pourover.

Plan de la Vega has a stunning record of producing award-winning coffees. Their lots have placed in the 2014, 2016, and 2018 Cup of Excellence competitions.

Located in the mountainous Union Cantinil municipality of Huehuetenango, Plan de la Vega was first purchased by María Figueroa de Argueta in 1953. Since 2005, the farm has been deftly managed by Erwin Humberto Argueta Herrera, a third generation farmer with a quality-focused and sustainability-driven approach to cultivation.

Roaster Detail

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Estabilished:

2015

Owners:

Todd Elliott

Awards:

Named Best Coffee in Washington State by Food & Wine Magazine in 2018, Best Cafe in Bellingham by Cascadia Weekly in 2018, Imbibe Top 75, 2018, Thrillist's Top 21 US Roasters, 2018, Gear Patrol's Top 25 Roasters, 2018.

MORE COFFEES FROM THIS ROASTER

Based in Bellingham, Washington, Camber was started in 2015 by three Certified Q-graders who were (and still are) passionate about sourcing and roasting coffees with exceptional sweetness, complexity and balance. Despite receiving some nice recognition out of the gate, they've remained very aware that they're only as good as their last batch, which is why they cup every single roast. In July of 2017, they opened their flagship cafe, where they serve fresh, creative food and beverages.

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