STORY
Not surprisingly, our tastes tend to shift with the seasons. We created this blend to have something sweet, round, and juicy to sip on during the holidays. We hope you enjoy it as much as we do.
Ethiopia Suke Quto Farm is stretched out over the highlands and valleys of the Odo Shakisso woreda of Guji. Suke lends effervescent fruit notes and brightness to the cup. Guatemala Bella Elizabeth is an award winning farm in San Pedro Necta. It is extremely sweet with notes of maple and cacao nib. Together these two coffees create a harmoniously satisfying winter brew.
camber-coffee
Cambrrrr Winter Blend
Roasts & Ships Tuesday thru Friday.
$27.00 / 12 oz.
SELECT GRIND
Whole Bean
French Press
Drip Grind
Espresso Grind
Other Sizes
CHARACTERISTICS
ROAST
Light
BODY
Round
ACIDITY
Juicy
NOTES
Plum, Maple, Raspberry
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STORY
Not surprisingly, our tastes tend to shift with the seasons. We created this blend to have something sweet, round, and juicy to sip on during the holidays. We hope you enjoy it as much as we do.
Ethiopia Suke Quto Farm is stretched out over the highlands and valleys of the Odo Shakisso woreda of Guji. Suke lends effervescent fruit notes and brightness to the cup. Guatemala Bella Elizabeth is an award winning farm in San Pedro Necta. It is extremely sweet with notes of maple and cacao nib. Together these two coffees create a harmoniously satisfying winter brew.
Camber Coffee
Estabilished:
2015
Owners:
Todd Elliott
Awards:
Named Best Coffee in Washington State by Food & Wine Magazine in 2018, Best Cafe in Bellingham by Cascadia Weekly in 2018, Imbibe Top 75, 2018, Thrillist's Top 21 US Roasters, 2018, Gear Patrol's Top 25 Roasters, 2018.
Based in Bellingham, Washington, Camber was started in 2015 by three Certified Q-graders who were (and still are) passionate about sourcing and roasting coffees with exceptional sweetness, complexity and balance. Despite receiving some nice recognition out of the gate, they've remained very aware that they're only as good as their last batch, which is why they cup every single roast. In July of 2017, they opened their flagship cafe, where they serve fresh, creative food and beverages.
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