Brandywine Coffee Roasters - Rwanda Kanzu Washed Lot 17 - 12 oz.
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Imagine standing on a ridge that overlooks the entirety of the Congo. Then imagine a lake sitting across the entire border. Then imagine leaning out over that ridge, and whispering to yourself, "Everything the light touches." Then you take a sip out of your #1 mug, and a tear slides slowly down your face. Rwanda Kanzu delivers that experience, giving you a literal taste of its soil's location. Here, coffee grows alongside cassava, sweet potato, sugarcane, and bananas, just shy of 2000masl. Here, 50 men and women harvest a crop that's then dry fermented for 16-18 hours before it's washed and soaked, then dried again on raised beds with mesh bottoms for quick circulation. Then it's brought to you, from us, magically, over an epic journey that's well worth the effort for the taste. You're lucky to have it in your hands. We're lucky to bring it to you.

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Rwanda Kanzu Washed Lot 17

Roasts & ships Monday thru Thursday.

$28.00 / 12 oz.

SELECT GRIND

Whole Bean
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Whole Bean

French Press

Drip Grind

Espresso Grind

Other Sizes

12 oz.

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Characteristics

CHARACTERISTICS

ROAST

Light

BODY

Light, juicy and fruity sweet

ACIDITY

High

NOTES

Raisin, Sweet Tea, Plum, Lime

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Story

STORYarticle-shape

Imagine standing on a ridge that overlooks the entirety of the Congo. Then imagine a lake sitting across the entire border. Then imagine leaning out over that ridge, and whispering to yourself, "Everything the light touches." Then you take a sip out of your #1 mug, and a tear slides slowly down your face. Rwanda Kanzu delivers that experience, giving you a literal taste of its soil's location. Here, coffee grows alongside cassava, sweet potato, sugarcane, and bananas, just shy of 2000masl. Here, 50 men and women harvest a crop that's then dry fermented for 16-18 hours before it's washed and soaked, then dried again on raised beds with mesh bottoms for quick circulation. Then it's brought to you, from us, magically, over an epic journey that's well worth the effort for the taste. You're lucky to have it in your hands. We're lucky to bring it to you.

Roaster Detail

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Estabilished:

2015

Owners:

Alisa Morkides

Awards:

Three Bronze and One Silver Golden Bean Awards -2019

Sprudgie Award for best packaging - 2017

SCA design lab packaging award 2017

MORE COFFEES FROM THIS ROASTER

We love coffee that is sweet, complex, and juicy, an exciting and flavorful yet well-balanced cup. Each coffee we bring in lends itself to certain characteristics. The goal is to highlight what makes each one unique and wonderful and avoid the bitter, astringent side. Our master roaster slash coffee dude has ten years experience roasting and does exclusively small batches roasted to order in a Loring Falcon 15 kilo roaster with Flavor Lock, featuring an oxygen free roasting environment.

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