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Bird Rock Coffee

Guatemala Don Angel

Guatemala Don Angel

Roasts and Ships Mondays through Thursdays.

$22.00 USD
$22.00 USD
Sale Sold out
Shipping calculated at checkout.

Characteristics

Triangle Accent
Roast

Light

Body

Light to Medium

Acidity

Lively & Bright

Notes

Orange Marmalade, Cola, Pluat

Farm

Don Angel

Farmer

The Vides Family

Elevation

1800 - 1850 Masl

Varietal

Bourbon, Caturra, San Ramon

Process

Washed

Location

Huehuetenango Region, Guatemala

Story

Triangle Accent

Don Angel is one of many farms under the ownership of the Vides family.  Spanning three generations, the Vides family have been producing coffee since the family's patriarch, Jorge Vides, founded his first farm in Huehuetenango in 1958.  The Don Angel farm showcases the incredible quality found at high altitudes in the region.  Located 1800 meters above sea level, the farm is planted with Bourbon, Caturra, and San Ramon varieties.  At this elevation, these varieties express flavors of stone fruit and citrus with floral aromatics.

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Bird Rock Coffee Roasters

Triangle Accent
Established:

2002

Owners:

Jeff Taylor
Fred Polzin

Awards:
  • 2019 Good Food Awards Winner
  • Over Seventy 90+ Score reviews
  • 15 95+ Scores
  • 6 Coffees in Top 30 Coffees of the Year
  • 20+ Golden Bean Awards 
  • Good Food Awards Winner 2016/2017/201
  • 2012 Micro Roaster of the Year - Roast Magazine
  • Featured in Forbes Top 12 Roasters in Country
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2019 Good Food Awards Winner

At Bird Rock Coffee Roasters, we focus on exceptional coffee first. We collaborate directly with our coffee producers so that we can guarantee all coffee is purchased ethically and at a fair price. Our mission has not changed since those early days. From the first steps of choosing beans grown with sustainable farming practices to using energy efficient roasting operations, Bird Rock is dedicated to the health of our planet. Great coffee doesn't happen by accident. We share our passion for great coffee with you because we believe once you know the effort, passion, knowledge and collaboration that is required to produce each and every great coffee, you will never look at coffee the same way again.