This classic Sumatra comes from the ASKOGO Cooperative in the Aceh Province. A unique combination of terroir and traditional processing methods produces a coffee unlike any other. A combination of complexity and richness resonates deep in the heart of this coffee. Fantastic as a pour-over and in French Press.
A unique and juicy coffee from the Aceh region of Sumatra, Indonesia that pops with a tangy and sweet acidity.
Roast: Medium Light
Body: Juicy
Acidity: Tangy and Sweet
Notes: Grape, Tangerine, Dark Chocolate
| Farm: |
ASKOGO Cooperative |
| Elevation: |
1200 - 1600 meters |
| Location: |
Aceh, Sumatra |
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