Brandywine Coffee Roasters Valley Ride

Valley Ride
Spring is here and that means it’s time for a sweet Valley Ride! This years blend is made up of our Honduras Miguel Moreno lot and our Kenya Ndundu AB creating a super juicy, and bright cup perfect for all your spring time backroad coffee rides!

Roast:	Light
Body:	Full and Round
Acidity:	Fruity and complex
Notes:	Pineappe, Cherry, Brown Sugar, Clementine, and juicy
Farm: Finca El Filo, Ndundu and Kenya Ndundu Elevation: 1,800-1,900 Meters Location: Honduras and Kenya Varietal: Bourbon, Sl 28 & 34 Process: Washed Click for more factoids.