Brandywine Coffee Roasters Burundi Gitwe Hill Natural

Burundi Gitwe Hill Natural
This Lot from Gitwe Hill was processed at the Heza washing station in conduction with Long Miles Coffee Project, a project launched by Ben and Kristy Carlson to improve the coffee and the life of the coffee farmers in Burundi!

Roast:	Light
Body:	Juicy, Syrupy
Acidity:	Fruity
Notes:	Honey Dew, Blueberry, Grape, Syrupy
Farm: Gitwe Hill Farmer: Long Miles Coffee Project Elevation: 1859 - 2086 Location: Burundi, Kayanza Varietal: Bourbon Process: Washed Click for more factoids.