Story
Nestled in the lush highlands of northwest Guatemala, the Guaya’b Cooperative brings together more than 300 Indigenous Maya-Quiché coffee-farming families dedicated to producing exceptional organic coffee. Each day, ripe coffee cherries are carefully handpicked and processed in small batches on family farms, preserving their distinctive quality and character. The result is a beautiful expression of Guatemala’s renowned Huehuetenango region, offering vibrant cherry sweetness, delicate floral notes, and a rich, wine-like body.
Guatemala Guaya'b Dark Roast
Guatemala Guaya'b Dark Roast
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Characteristics
Dark
Deep Wine-Like Body, Rich, Heavy
Mellow
Sweet cherry tartness, with notes of semi-sweet chocolate.
Guaya'b Cooperative
Cataui, Bourbon, Typica
Fully Washed
Guatemala
Story
Nestled in the lush highlands of northwest Guatemala, the Guaya’b Cooperative brings together more than 300 Indigenous Maya-Quiché coffee-farming families dedicated to producing exceptional organic coffee. Each day, ripe coffee cherries are carefully handpicked and processed in small batches on family farms, preserving their distinctive quality and character. The result is a beautiful expression of Guatemala’s renowned Huehuetenango region, offering vibrant cherry sweetness, delicate floral notes, and a rich, wine-like body.
