Mont Koru is a fresh, summery coffee made with Chocolate Fish Coffee Roasters Koru Espresso, combining flash brew, citrus, and vanilla. Perfect for summer days.
Prep Time: 5 minutes
Yield: 1 drink (12 oz)
Ingredients
- 6 oz flash brew made with Chocolate Fish Coffee Roasters Koru Espresso
- 50 ml orange juice
- 1 pump vanilla
- Ice
- Orange Cream Cold Foam (recipe below)
Orange Cream Cold Foam
- 15 ml orange juice
- 1 pump vanilla
- 45 ml heavy cream
- Top with Nutmeg
Directions
*Serve in a 12 oz cup.The name Mont Blanc is a visual representation of the snow-capped peak of Mont Blanc, the highest mountain in the Alps. Our espresso blend, also used in the iced Flash Brew, is named Koru after the New Zealand national symbol representing renewal, peace and harmony. The Koru Mountains also have a snow-capped peak, similar to the Mont Blanc, and as we were inspired by the Australian drink, we thought it would make sense to name the drink Mont Koru.
