The Cinnamon Delight Coffee Cocktail (also known as a Cinnamon Latte Cocktail) is a warm, creamy drink combining the bold flavor of coffee with sweet and spicy notes of cinnamon and coffee liqueurs.
Prep Time: 5 minutes
Yield: 1 serving
Ingredients
This recipe yields one serving of a warm, comforting cocktail.Ingredients
- 1 oz cinnamon liqueur (e.g., Goldschläger or Fireball)
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1.5 oz fresh espresso or strong brewed coffee
- 3 oz steamed milk (adjust to taste)
- Sweetened whipped cream for topping
- Ground cinnamon for garnish
- Cinnamon stick for garnish (optional)
Directions
- Combine liqueurs: Pour the cinnamon liqueur and coffee liqueur into a glass mug or heat-resistant glass.
- Add coffee: Brew fresh espresso or strong coffee and pour it into the mug with the liqueurs.
- Steam milk: Use a milk frother or the steam wand of an espresso machine to steam the milk until it has a creamy, velvety texture.
- Pour milk: Gently pour the steamed milk into the mug with the other ingredients.
- Garnish: Top generously with sweetened whipped cream and a sprinkle of ground cinnamon. Add a cinnamon stick for extra flair.
- Serve: Serve immediately and enjoy this cozy, festive drink.
