Last month, I left my hot air balloon at home and jumped in my Gulfstream and flew to New York City. I headed straight for the Dallis cupping lab in Long Island City to try their latest- greatest coffees. I am thrilled to report I left mesmerized by a new blend called 1913 Blend! Cup after cup, I could not stop drinking it. I started drinking it in the morning and kept at it until lunchtime. It is truly the perfect breakfast and an all-day classic coffee. South American and Central American beans roasted beautifully, produce a bright chocolate cup of yum. It has a wonderful honey-like sweetness with a bit of fruit. Just enough to make it interesting. I loved this coffee so much that they surprised me yesterday with a 5- pound bag in the mail. Joy to the world! This is truly one of the best holiday gifts of all this Christmas. After you try it, you will make this one a Christmas morning and every morning classic.
