Limited Roast Dates: 1/21/13 and 2/4/13. (8 Ounces) Don Pachi was the 2011 Best of Panama Natural Geisha. This record breaking coffee went for $111.00 per pound at this year’s Best of Panama (BOP), the highest of any coffee, and for good reason. Don Pachi is the 2011 Best of Panama Natural Geisha. Roastmaster Mike Perry was a member of the International Jury in Panama and fell in lo...
read more ve with this coffee. Building a direct trade relationship with producer Francisco Serracin.
This coffee is unlike any other natural or Geisha in the world. The Geisha flavor profile is unique, complex, balanced, and mind blowing. The complexity of the Geisha includes flavors of sugar cane, oranges, apricots, peaches, pears, berries, black cherries, spiced tea and more.
As mentioned before Don Pachi Francisco Serracin is the producer responsible for bringing this fascinating natural Geisha to Panama from Costa Rica in the 1960’s. His farm-within-a-farm, Don Pachi Estate, is located in Callejon Seco Valley just above the town of Boquete.
Who should drink this? Those who want to have their mind and taste buds blown away.
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| Roast: |
Medium |
| Body: |
Balanced |
| Acidity: |
Bright, clean |
| Notes: |
sugar cane, oranges, apricots, peaches, pears, berries, black cherries, spiced tea. |
| Farm: |
Francisco Serracin Cafetaleros, S.A. |
| Farmer: |
Francisco Serracin |
| Elevation: |
1600 meters |
| Location: |
Panama, Boquete |
| Varietal: |
Geisha |
| Process: |
Natural Process |
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