I first experienced this espresso at the Redd restaurant in Yountville, CA, and I liked it so much I called the restaurant and asked what they were using. I did a little research and Elise of GoCoffeeGo found that it was a special roast for som... Read more.
As a former employee of a small coffee roaster in
Michigan I can definitely appreciate a great cup of
coffee. I thought I had found the perfect cup here in
my hometown, but then I discovered GoCoffeeGo
and Equator Coffee. I espec... Read more.
This was my first coffee from Doma and I enjoyed every bit of it. It was refreshing and all that I would expect from a Sidamo. I for sure got more of the fruit and floral of this coffee more than I did the chocolate.
This was a clean coffee... Read more.
July 16, 2012
/ Relationship, Dir. Trade
This is a delightfully sweet yet mellow coffee. Perfect for lounging around on lazy weekend mornings, dodging sunbeams and relaxing in an overstuffed chair. What struck me immediately after grinding was the scent of raw honey wafting from the... Read more.
October 08, 2012
/ Dir. Trade, Relationship
Wow!!! This coffee makes my mouth happy. First my tongue was surprised by a bright cherry-lime taste, then my mouth began to salivate with the juiciness and sweetness of the coffee's watermelon syrupyness! I am very happy with my recent purch... Read more.
I first tasted this espresso bean in 2014 at Trabant in
Seattle and was hooked. I've been buying it ever
since. The flavor is marvelous, especially the caramel
aspect. I use this bean medium grind in a couple of
Italian stovetop moka pot... Read more.