I first experienced this espresso at the Redd restaurant in Yountville, CA, and I liked it so much I called the restaurant and asked what they were using. I did a little research and Elise of GoCoffeeGo found that it was a special roast for som... Read more.
As of September 12th, 2011 this is by and large the best coffee I have acquired from GoCoffeeGo. Admittedly, this is only my fifth purchase but it will be the first time I reorder the same coffee twice or more. Considering how many various coff... Read more.
As a former employee of a small coffee roaster in
Michigan I can definitely appreciate a great cup of
coffee. I thought I had found the perfect cup here in
my hometown, but then I discovered GoCoffeeGo
and Equator Coffee. I espec... Read more.
This was my first coffee from Doma and I enjoyed every bit of it. It was refreshing and all that I would expect from a Sidamo. I for sure got more of the fruit and floral of this coffee more than I did the chocolate.
This was a clean coffee... Read more.
July 16, 2012
/ Relationship, Dir. Trade
Ever since I discovered GoCoffeeGo.com several
months ago, I have been ordering 4-5 different
coffees from different roasters per month. That was
until I tried Madcap's Luis Reinoso, Colombia Coffee.
It is absolutely amazing! The bean... Read more.
August 26, 2013
/ Single Estate, Dir. Trade
Seriously an amazing cup of coffee with this one. It
really is a perfect coffee for the holiday season... Or
anytime of year for that matter. It's that good.
Chocolatey, caramel and dried cherries with a nice body,
this coffee hits on al... Read more.
November 28, 2013
/ Fair Trade, Organic
I first tasted this espresso bean in 2014 at Trabant in
Seattle and was hooked. I've been buying it ever
since. The flavor is marvelous, especially the caramel
aspect. I use this bean medium grind in a couple of
Italian stovetop moka pot... Read more.